華鶴（かづる）

*Applications cannot be accepted until the end of November, December, and January.Thank you for your understanding.

1. Today's appetizer

2. Chicken Skin Salad

An irresistible dish with the crispness of fresh daikon radish and mizuna.

3. Two kinds of extremely fresh grilled meat - thigh and chicken fillet duet

If you want to know how delicious chicken is, this is the dish for you.The richness of the thigh and the smoothness of the chicken breast.The ultimate seared dish where two different flavors meet.

4. Chicken Tempura

It is made using only thigh meat, resulting in a juicy finish.

5. 5 skewers (contents change daily)

A dish made with Sakurajima chicken.Enjoy the different textures and flavors that come from being hand-made by artisans.

6. Thick-sliced rolled sushi

A dish of dashi-maki egg rolls made with carefully selected eggs and coated with a bonito broth paste.

7. Grilled rice balls

A classic dish with the aroma of the secret sauce that will make you crave it.

8. Earthenware teapot

The soup stock made from raw fish bones and several kinds of vegetables has a clear color but a deep, rich flavor.

*The course contents may change depending on the ingredients available.