コース詳細
Premium liver sashimi, seared liver, and skewers!! [Orizuru Course] 9 dishes in total... 5000 yen
![Premium liver sashimi, seared liver, and skewers!! [Orizuru Course] 9 dishes in total... 5000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/r5ztr5jg/66836713/k6nx_w435h435.jpg)
5000 Yen(税込)
tax included
- 9品
- 2~16名
For an additional 2000 yen, you get 120 minutes of all-you-can-drink with Premium Malt's beer!!
コースメニュー
1. Today's appetizer
2. Chicken Skin Harihari Salad
This dish features the irresistible crispness of fresh daikon radish and mizuna greens.
3. Two kinds of extremely fresh seared chicken ~A duet of chicken thigh and tenderloin~
If you want to experience the true flavor of chicken, this is the dish for you.The rich flavor of the thigh meat, the smoothness of the breast meat.The ultimate tataki where two flavors meet.
4. Premium liver sashimi with the aroma of kabosu citrus ~Japanese-style foie gras~
A rich, savory flavor that spreads with every bite.The moment it melts smoothly on your tongue, the aroma of kabosu citrus leaves a refreshing aftertaste.
5. Three exquisite skewers including rare cuts of premium chicken.
A dish featuring carefully selected premium chicken.Enjoy the variations in texture and flavor created by the artisans who hand-make the noodles.
6. Toriten (chicken tempura)
Made using only thigh meat, this dish is incredibly juicy.
7. Rolled omelet with thick sauce
A dish featuring rolled omelet made with carefully selected eggs, coated in a bonito broth-based sauce.
8. Grilled rice ball
A classic dish whose savory aroma from the secret sauce whets the appetite.
9. Take a teapot and drink.
The broth, made from raw chicken bones and several kinds of vegetables, has a clear color but a deep, rich flavor.
*Course contents may change depending on ingredient availability.
- 予約可能時間
- 18:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2025/12/23 更新

