華鶴（かづる）

1. Appetizer

2. Chicken Skin Crispy Salad

3. Premium liver sashimi with the aroma of kabosu citrus ~Japanese-style foie gras~

A rich, savory flavor that spreads with every bite.The moment it melts smoothly on your tongue, the aroma of kabosu citrus leaves a refreshing aftertaste.

4. Two kinds of extremely fresh seared chicken ~A duet of chicken thigh and tenderloin~

If you want to experience the true flavor of chicken, this is the dish for you.The rich flavor of the thigh meat, the smoothness of the breast meat.The ultimate tataki where two flavors meet.

5. Fried chicken

6. Three exquisite skewers featuring A5-grade Bungo beef and rare cuts of premium chicken.

Skewers made with Bungo beef.You can enjoy the texture and flavor of our handmade noodles, prepared by skilled artisans.

7. Rolled omelet with thick sauce

A rolled omelet made with carefully selected eggs, coated in a bonito broth-based sauce.

8. Grilled rice ball

A classic dish whose savory aroma from the secret sauce whets the appetite.

9. Soup made with an earthenware pot

The broth, made from raw chicken bones and several kinds of vegetables, has a clear color but a deep, rich flavor.

*Course contents may change depending on ingredient availability.